Gluten-Free

📌 Serves 2–3 people ⏱️ Total Time Prep: 10 min Cook: 10 min Total: 20 min 🔥 Calories (estimation) ≈ 140–160 kcal per serving 🍽️ Ingredients 2 cups broccoli florets 1 cup mushrooms, sliced 2 tbsp olive oil 3 cloves garlic, minced Salt & black pepper 1 tbsp soy sauce …

📌 Serves 2–3 people ⏱️ Total Time Prep: 10 min Cook: 10–12 min Total: ~20 min 🔥 Calories (estimation) ≈ 145–160 kcal per serving 🍽️ Ingredients 1 head cauliflower, cut into florets 2 tbsp olive oil 3 cloves garlic, minced 8 oz mushrooms, sliced Salt & black pepper 1/4 tsp …

𝐍𝐨 𝐟𝐥𝐨𝐮𝐫, 𝐧𝐨 𝐩𝐫𝐨𝐛𝐥𝐞𝐦 — 𝐭𝐡𝐞𝐬𝐞 𝐛𝐫𝐨𝐰𝐧𝐢𝐞𝐬 𝐚𝐫𝐞 𝐜𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐦𝐚𝐠𝐢𝐜. 𝐍𝐚𝐭𝐮𝐫𝐚𝐥𝐥𝐲 𝐬𝐰𝐞𝐞𝐭, 𝐝𝐞𝐧𝐬𝐞, 𝐦𝐨𝐢𝐬𝐭, 𝐚𝐧𝐝 𝐮𝐧𝐛𝐞𝐥𝐢𝐞𝐯𝐚𝐛𝐥𝐲 𝐟𝐮𝐝𝐠𝐲 — 𝐲𝐨𝐮 𝐰𝐨𝐧’𝐭 𝐞𝐯𝐞𝐧 𝐭𝐚𝐬𝐭𝐞 𝐭𝐡𝐞 𝐛𝐞𝐞𝐭𝐬. 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐰𝐢𝐭𝐡 𝐦𝐨𝐫𝐧𝐢𝐧𝐠 𝐜𝐨𝐟𝐟𝐞𝐞 𝐨𝐫 𝐰𝐚𝐫𝐦 𝐰𝐢𝐭𝐡 𝐢𝐜𝐞 𝐜𝐫𝐞𝐚𝐦. 🍫 𝐌𝐚𝐤𝐞𝐬: 9 brownies ⏱️ 𝐓𝐨𝐭𝐚𝐥 𝐓𝐢𝐦𝐞: 40 minutes 📝 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬 • 2 tbsp olive oil (plus …

  𝐀 𝐛𝐞𝐚𝐮𝐭𝐢𝐟𝐮𝐥, 𝐛𝐫𝐢𝐠𝐡𝐭 𝐰𝐢𝐧𝐭𝐞𝐫 𝐬𝐚𝐥𝐚𝐝 𝐦𝐚𝐝𝐞 𝐰𝐢𝐭𝐡 𝐟𝐫𝐞𝐬𝐡 𝐛𝐞𝐞𝐭𝐬, 𝐜𝐞𝐥𝐞𝐫𝐲, 𝐚𝐧𝐝 𝐣𝐞𝐰𝐞𝐥-𝐥𝐢𝐤𝐞 𝐩𝐨𝐦𝐞𝐠𝐫𝐚𝐧𝐚𝐭𝐞 𝐬𝐞𝐞𝐝𝐬. 𝐒𝐮𝐦𝐚𝐜 𝐨𝐫 𝐩𝐨𝐦𝐞𝐠𝐫𝐚𝐧𝐚𝐭𝐞 𝐦𝐨𝐥𝐚𝐬𝐬𝐞𝐬 𝐚𝐝𝐝𝐬 𝐚 𝐰𝐨𝐧𝐝𝐞𝐫𝐟𝐮𝐥 𝐭𝐚𝐫𝐭 𝐟𝐥𝐚𝐯𝐨𝐫, 𝐦𝐚𝐤𝐢𝐧𝐠 𝐭𝐡𝐢𝐬 𝐝𝐢𝐬𝐡 𝐚 𝐟𝐞𝐚𝐬𝐭 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐞𝐲𝐞𝐬 𝐚𝐧𝐝 𝐭𝐡𝐞 𝐩𝐚𝐥𝐚𝐭𝐞.   🥗 𝐖𝐡𝐲 𝐓𝐡𝐢𝐬 𝐒𝐚𝐥𝐚𝐝 𝐒𝐡𝐢𝐧𝐞𝐬   • 𝐏𝐞𝐫𝐟𝐞𝐜𝐭 𝐟𝐨𝐫 𝐰𝐢𝐧𝐭𝐞𝐫 𝐰𝐡𝐞𝐧 𝐩𝐨𝐦𝐞𝐠𝐫𝐚𝐧𝐚𝐭𝐞𝐬 𝐚𝐫𝐞 𝐢𝐧 …