1. KFC Style Fried Chicken
Ingredients:
• 1 kg chicken pieces
• 2 cups flour
• 1 tbsp paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp black pepper
• 1 tsp salt
• 1 cup buttermilk
Instructions:
1. Marinate chicken in buttermilk for at least 2 hours.
2. Mix flour with all spices.
3. Coat chicken in flour mixture.
4. Deep fry at 170°C (340°F) for 12–15 minutes.
5. Drain and serve crispy.
2. Popeyes Chicken Sandwich
Ingredients:
• 2 chicken breasts
• 1 cup buttermilk
• 1 cup flour
• 1 tsp cayenne pepper
• Brioche buns
• Mayo & pickles
Instructions:
1. Marinate chicken in buttermilk and spices.
2. Coat in flour and fry until golden.
3. Toast buns, spread mayo, add pickles.
4. Assemble sandwich and serve.
3. Chick-fil-A Nuggets
Ingredients:
• 500g chicken breast (cubed)
• 1 cup milk
• 1 egg
• 1 cup flour
• 1 tbsp powdered sugar
• Salt & pepper
Instructions:
1. Mix milk and egg, soak chicken.
2. Mix flour with seasoning.
3. Coat chicken pieces.
4. Fry until golden brown.
5. Serve with sauce.
4. Church’s Fried Chicken
Ingredients:
• 1 whole chicken (cut)
• 2 cups flour
• ¼ cup cornstarch
• 2 tsp paprika
• 1 tsp garlic salt
• ½ tsp cayenne
Instructions:
1. Mix flour, cornstarch, and spices.
2. Coat chicken well.
3. Fry in hot oil (175°C) for 15 minutes.
4. Serve crispy.
5. Raising Cane’s Chicken Fingers
Ingredients:
• 500g chicken tenders
• 1 cup buttermilk
• 1 cup flour
• 1 cup breadcrumbs
• 1 tsp garlic powder
Instructions:
1. Marinate chicken in buttermilk.
2. Coat in flour, then breadcrumbs.
3. Fry until golden and crispy.
4. Serve with dipping sauce.
6. Jollibee Chicken Joy
Ingredients:
• 1 kg chicken
• 2 cups flour
• ¼ cup cornstarch
• 1 tsp garlic powder
• Salt & pepper
Instructions:
1. Season chicken well.
2. Coat with flour and cornstarch mix.
3. Fry until golden and crispy (15 minutes).
4. Serve with gravy.
7. Wendy’s Spicy Nuggets
Ingredients:
• 500g chicken
• 1 cup flour
• 2 eggs
• 1 tsp cayenne
• 1 tsp paprika
• Garlic powder
Instructions:
1. Mix eggs and spices, coat chicken.
2. Dredge in flour.
3. Fry until crispy.
4. Serve hot.
8. Zaxby’s Chicken
Ingredients:
• 500g chicken tenders
• 2 cups flour
• 1 cup buttermilk
• 1 tsp paprika
• ½ tsp black pepper
Instructions:
1. Soak chicken in buttermilk.
2. Coat with seasoned flour.
3. Fry until golden brown.
4. Serve with sauce.
9. McDonald’s McChicken
Ingredients:
• 2 chicken patties
• 1 cup flour
• ½ cup breadcrumbs
• Mayo
• Lettuce
• Burger buns
Instructions:
1. Coat patties with flour and breadcrumbs.
2. Fry until crispy.
3. Toast buns, add mayo and lettuce.
4. Assemble and serve
