Keto Beef: CROCKPOT BEEF AND NOODLES

Keto Beef: CROCKPOT BEEF AND NOODLES

Keto Beef: CROCKPOT BEEF AND NOODLES

Keto Beef: CROCKPOT BEEF AND NOODLES
This keto-friendly recipe combines great taste with nutritional value. Perfect for meal prep or a quick weeknight dinner.

16 minutes | 37 minutes | Servings: 5 | 211 kcal per serving

This Keto Beef: CROCKPOT BEEF AND NOODLES is the ultimate keto-friendly recipe that proves low-carb eating can be absolutely delicious! Perfect for anyone following a ketogenic lifestyle, this dish delivers all the flavor without the carbs.

This recipe is trending everywhere from TikTok to Instagram! It combines the convenience of easy air fryer recipes with incredible flavor.

Perfect for high protein meal prep, this dish keeps well and tastes even better the next day. Whether following a specific diet or eating healthier, this makes it easy and delicious.

Ingredients

Ingredients

  • 1.5-2 Pounds Stew Meat
  • 1 Oz Packet Au Jus
  • 1 Oz Packet Brown Gravy
  • 1 Oz Packet Onion Soup Mix
  • 1 Medium Onion, diced
  • 1 Cup Water
  • 1 Cup Beef Broth
  • 12 Oz Egg Noodles, cooked

Instructions

Step 1

Add the stew meat to the crockpot.

Step 2

Sprinkle the onion soup, au jus and brown gravy packets on top and add the diced onion.

Step 3

Pour In the water and beef broth and give everything a nice big stir.

Step 4

Put the top onto the crockpot set it on low 6 hours.

Step 5

Once the six hours are up, stir everything together and break up the chunks of beef a bit while you’re stirring.

Step 6

Finally, stir in the egg noodles.

Step 7

Serve warm and enjoy!

Pro Tip

Keto Alternative

Replace any sugar in the recipe with erythritol or stevia to keep it low-carb.



Expert Tips

Preparation is Key

Before you start cooking, make sure all your ingredients are prepped and ready to go. This makes the cooking process much smoother and helps you avoid any last-minute scrambling.

Quality Matters

Using fresh, high-quality ingredients makes a noticeable difference in the final dish. Don’t skip on this step – your taste buds will thank you!

Temperature Control

Pay attention to cooking temperatures and times. Every oven and stovetop is different, so use your judgment and adjust as needed.

Make It Your Own

Feel free to customize this recipe to suit your preferences. Add extra spices, swap ingredients, or adjust portion sizes – cooking is all about creativity!

Storage and Leftovers

This dish stores well in the refrigerator for up to 3-4 days. Reheat gently to maintain the best texture and flavor. You can also freeze portions for quick meals later.

Serving Suggestions

This pairs beautifully with a variety of sides. Consider serving with fresh bread, a crisp salad, or your favorite vegetables for a complete meal.


Nutritional Information

Calories: 303 kcal | Protein: 8g | Fat: 10g | Carbohydrates: 28g | Fiber: 4g | Sodium: 344mg


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