Healthy Keto Salad: GREEK TORTELLINI SALAD

Healthy Keto Salad: GREEK TORTELLINI SALAD
This keto recipe is perfect for anyone following a low-carb lifestyle. It”s packed with healthy fats, low in carbs, and absolutely delicious.
18 minutes | 53 minutes | Servings: 4 | 205 kcal per serving
This Healthy Keto Salad: GREEK TORTELLINI SALAD is the ultimate keto-friendly recipe that proves low-carb eating can be absolutely delicious! Perfect for anyone following a ketogenic lifestyle, this dish delivers all the flavor without the carbs.
This recipe is trending everywhere from TikTok to Instagram! It combines the convenience of easy air fryer recipes with incredible flavor.
Perfect for high protein meal prep, this dish keeps well and tastes even better the next day. Whether following a specific diet or eating healthier, this makes it easy and delicious.
Ingredients
Ingredients
- 9 Oz Cheese Tortellini, cooked in salted water and rinsed under cold water
- 2 Tbs Olive Oil
- 1β2 Cup Cherry Tomatoes, halved or quartered
- 1β4 Cup Red Onion, diced small
- 1β2 Cup Bell Pepper, diced small
- 1β2 Cup Kalamata Olives, pitted and rough chopped
- 1β2 Cup Cucumbers, deseeded and diced small
- 16 Oz Feta Cheese, crumbled off the block
- Salt and Pepper to taste
- 1 Tbs Oregano
- 4 Tbs Red Wine Vinegar
- 1 Tbs Oregano
- 3 Cloves Garlic, grated
- 1 teaspoon Dijon Mustard
- 1 teaspoon Fresh Lemon Juice
- Salt and Pepper to taste
- 1β2 Cup Olive Oil
Instructions
Step 1
In a large bowl, add the cooked tortellini and olive oil.
Step 2
Toss the tortellini into the olive oil until itβs evenly combined.
Step 3
Add the red onion, cherry, tomatoes, bell peppers, olives, and cucumber.
Step 4
Season everything with salt, pepper, and oregano and add the feta cheese.
Step 5
In a small bowl, whisk together the red wine vinegar, oregano, fresh garlic, Dijon, mustard, and a dash of lemon juice.
Step 6
Then slowly whisk in the olive oil.
Step 7
Pour the dressing over the tortellini salad and toss everything together until itβs evenly combined.
Step 8
Serve immediately or chill it in the fridge for a few hours first and enjoy!
Pro Tip
Keto Tip
To reduce calories, you can substitute coconut cream for regular cream. This adds a wonderful flavor too.
Expert Tips
Preparation is Key
Before you start cooking, make sure all your ingredients are prepped and ready to go. This makes the cooking process much smoother and helps you avoid any last-minute scrambling.
Quality Matters
Using fresh, high-quality ingredients makes a noticeable difference in the final dish. Don’t skip on this step β your taste buds will thank you!
Temperature Control
Pay attention to cooking temperatures and times. Every oven and stovetop is different, so use your judgment and adjust as needed.
Make It Your Own
Feel free to customize this recipe to suit your preferences. Add extra spices, swap ingredients, or adjust portion sizes β cooking is all about creativity!
Storage and Leftovers
This dish stores well in the refrigerator for up to 3-4 days. Reheat gently to maintain the best texture and flavor. You can also freeze portions for quick meals later.
Serving Suggestions
This pairs beautifully with a variety of sides. Consider serving with fresh bread, a crisp salad, or your favorite vegetables for a complete meal.
Nutritional Information
Calories: 386 kcal | Protein: 15g | Fat: 17g | Carbohydrates: 30g | Fiber: 3g | Sodium: 345mg
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