Simple Keto Recipe: HOMEMADE APPLE PIE DIP

Simple Keto Recipe: HOMEMADE APPLE PIE DIP
This keto recipe is perfect for anyone following a low-carb lifestyle. It”s packed with healthy fats, low in carbs, and absolutely delicious.

12 minutes | 51 minutes | Servings: 8 | 317 kcal per serving

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This Simple Keto Recipe: HOMEMADE APPLE PIE DIP is the ultimate keto-friendly recipe that proves low-carb eating can be absolutely delicious! Perfect for anyone following a ketogenic lifestyle, this dish delivers all the flavor without the carbs.

Looking for quick 15-minute dinner ideas that actually taste amazing? This recipe is your answer! It”s become one of the most popular easy recipes on social media.

Perfect for high protein meal prep, this dish keeps well and tastes even better the next day. Whether following a specific diet or eating healthier, this makes it easy and delicious.

Ingredients

Ingredients

8 Oz Cream Cheese, softened
1⁄2 Cup Powdered Sugar
1 Tbs Vanilla Extract
3 Large Apples, peeled and diced small
1 Tbs Lemon Juice
1⁄2 Cup Light Brown Sugar
1 Tbs Cinnamon
1⁄2 teaspoon Allspice
1⁄2 teaspoon Nutmeg
2 Tbs Cornstarch
1 Cup Water
1 Bag Cinnamon Sugar Pita Chips

Instructions

Step 1

In a medium sized bowl, using a hand mixer, blend together the cream cheese, powdered sugar and vanilla until smooth.

Step 2

Add the mixture to a pie dish and smooth it out until its flat and even.

Step 3

In a large bowl, add the diced apples and toss them into the lemon juice.

Step 4

Add the apples to a sauce pan and add the brown sugar, water, cinnamon, allspice and nutmeg.

Step 5

Stir it all together and bring it to a boil.

Step 6

Reduce the heat and let it simmer for 10 minutes.

Step 7

Remove about 1⁄4 cup of the liquid form the pot and stir in the corn starch until its completely dissolved.

Step 8

Stir it back into the apples.

Step 9

Let the corn starch thicken up the for about 3 minutes (allow a couple extra minutes if needed).

Step 10

Remove the saucepan from the heat and let the apples cool for about 10 minutes.

Step 11

Evenly spoon the apple mixture over the cream cheese.

Step 12

Serve with cinnamon sugar pita chips and enjoy!
Pro Tip

Golden Tip

Serve this dish with a green salad or roasted vegetables for a complete, balanced keto meal.

Expert Tips

Preparation is Key

Before you start cooking, make sure all your ingredients are prepped and ready to go. This makes the cooking process much smoother and helps you avoid any last-minute scrambling.

Quality Matters

Using fresh, high-quality ingredients makes a noticeable difference in the final dish. Don’t skip on this step – your taste buds will thank you!

Temperature Control

Pay attention to cooking temperatures and times. Every oven and stovetop is different, so use your judgment and adjust as needed.

Make It Your Own

Feel free to customize this recipe to suit your preferences. Add extra spices, swap ingredients, or adjust portion sizes – cooking is all about creativity!

Storage and Leftovers

This dish stores well in the refrigerator for up to 3-4 days. Reheat gently to maintain the best texture and flavor. You can also freeze portions for quick meals later.