Lemon Pepper Wings

🧾 Ingredients

• 500 g chicken wings
• 1/2 cup buttermilk
• 1/2 tsp salt
• 3/4 cup all-purpose flour
• 1/2 cup cornstarch
• 1/2 tsp salt

🍋 Lemon Pepper Sauce

• 1/4 cup butter
• 1/4 tsp salt
• 1/2 tsp black pepper
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1 pinch citric acid
• 1 tsp lemon zest
• 2 tbsp lemon juice

---

👩‍🍳 Instructions

🥣 Step 1: Marinate

1. Mix wings with buttermilk and salt.
2. Marinate for 30–60 minutes.

---

🍳 Step 2: Coat & fry

3. Coat wings in flour + cornstarch mixture.
4. Fry at 350°F (175°C) for 8–10 minutes until golden and crispy.

---

🍋 Step 3: Make the sauce

5. Melt butter and add salt, pepper, garlic powder, onion powder, and citric acid.
6. Add lemon zest and lemon juice, mix well.

---

🍗 Step 4: Toss & serve

7. Toss fried wings in sauce until fully coated.
8. Serve hot and crispy 😍