Different Whole Wheat recipes

Different Whole Wheat Recipes 🌾
Healthy, delicious, and perfect for everyday meals—explore a variety of whole wheat recipes you’ll love!

1. Whole Wheat Roti

Ingredients
• 2 cups Whole Wheat Flour
• ¾ cup Warm Water (approx.)
• ½ tsp Salt

Instructions
1. Add flour and salt to a bowl.
2. Slowly add warm water and knead into a soft dough.
3. Cover and rest for 15 minutes.
4. Divide into balls, roll into thin circles.
5. Cook on a hot tawa until brown spots appear on both sides.

2. Whole Wheat Paratha

Ingredients
• 2 cups Whole Wheat Flour
• ½ cup Warm Water (approx.)
• 3 tbsp Oil or Ghee (for dough)
• Extra oil/ghee for cooking
• ½ tsp Salt

Instructions
1. Mix flour and salt.
2. Add oil and water to form a soft dough.
3. Rest dough for 20 minutes.
4. Roll into circles, fold with ghee for layers if desired.
5. Cook on a hot pan with ghee until golden on both sides.

3. Lachha Paratha

Ingredients
• 2 cups Whole Wheat Flour
• ½ cup Warm Water (approx.)
• 2 tbsp Oil (for dough)
• 2 tbsp Ghee (for layering)
• ½ tsp Salt

Instructions
1. Knead flour, salt, oil, and water into dough.
2. Roll thin, brush with ghee, sprinkle flour.
3. Fold into pleats, roll into a coil, flatten and roll again.
4. Cook on a hot pan with ghee until crisp and golden.

4. Whole Wheat Poori

Ingredients
• 2 cups Whole Wheat Flour
• ¾ cup Warm Water (approx.)
• 2 tbsp Oil (for dough)
• ½ tsp Salt
• Oil for deep frying

Instructions
1. Mix flour, salt, and oil.
2. Add water to make a stiff dough.
3. Rest 10 minutes.
4. Roll into small circles.
5. Fry in hot oil until puffed and golden.

5. Whole Wheat Naan (Pan Style)

Ingredients
• 2 cups Whole Wheat Flour
• ½ cup Plain Yogurt
• ¼ cup Warm Milk
• 1 tsp Sugar
• 1 tsp Baking Powder
• ½ tsp Baking Soda
• ½ tsp Salt

Instructions
1. Mix dry ingredients in a bowl.
2. Add yogurt and milk to make soft dough.
3. Rest covered for 2 hours.
4. Roll into oval shapes.
5. Cook on a hot pan until bubbles form, flip and cook other side.

6. Whole Wheat Puri

Ingredients
• 2 cups Whole Wheat Flour
• ¾ cup Warm Water
• 1 tbsp Oil
• ½ tsp Salt
• Oil for frying

Instructions
1. Mix flour, salt, and oil.
2. Add water to make firm dough.
3. Roll into small rounds.
4. Fry in hot oil until puffed and golden brown.