Introduction

Looking for a delicious recipe that’s both easy and impressive? This Coconut Beef Curry is exactly what you need! With its perfect blend of flavors and simple preparation, this dish is ideal for weeknight dinners or special occasions.

Let’s get started on creating this tasty masterpiece!

Ingredients

2 lbs (900g) beef chuck or stewing beef, cut into chunks
2 tablespoons vegetable oil
1 onion, finely chopped
4 garlic cloves, minced
1-inch piece of ginger, grated
1–2 tablespoons curry powder
1 teaspoon turmeric powder
1 can (13.5 oz) coconut milk
1 cup beef stock
2 tablespoons tomato paste
1 tablespoon fish sauce
1 teaspoon sugar
2 cups chopped vegetables (e.g., carrots, potatoes, or bell peppers)
Fresh cilantro, for garnish
Steamed rice, for serving
Directions:
Heat the vegetable oil in a large skillet or Dutch oven over medium heat. Add the beef and brown on all sides. Transfer to a plate and set aside.
In the same skillet, sauté the onion, garlic, and ginger for 2–3 minutes until fragrant.
Add the curry powder and turmeric, stirring for 1 minute to toast the spices.
Stir in the coconut milk, beef stock, tomato paste, fish sauce, and sugar. Bring to a gentle simmer.
Return the beef to the skillet, cover, and simmer on low heat for 1.5–2 hours, stirring occasionally.
In the last 30 minutes of cooking, add the chopped vegetables. Continue to simmer until the beef is tender and the vegetables are cooked.
Serve hot, garnished with fresh cilantro, alongside steamed rice.
Prep Time: 20 minutes | Cooking Time: 2 hours | Total Time: 2 hours 20 minutes
Kcal: 480 kcal | Servings: 6 servings

Conclusion

Congratulations on making this delicious Coconut Beef Curry! We hope you and your loved ones enjoyed every bite of this flavorful dish. This recipe is perfect for sharing with family and friends, and we’re confident it will become a regular favorite in your kitchen.

🍽️ Looking for more amazing recipes? Browse through our collection of delicious dishes on YumPost! From quick weeknight dinners to impressive desserts, we have something for every taste and occasion.

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