Introduction

Welcome to this delicious recipe for PHILLY CHEESESTEAK EGG ROLLS! This dish is perfect for anyone looking to prepare a flavorful and satisfying meal. Whether you’re cooking for your family or hosting friends, this recipe is sure to impress with its wonderful taste and easy preparation.

Let’s dive into making this amazing dish that will become a favorite in your recipe collection!

Philly Cheesesteak Egg Rolls

These crispy, golden egg rolls are stuffed with all the classic flavors of a Philly cheesesteak—sliced steak, melty cheese, peppers, and onions—making them the ultimate game day appetizer or fun dinner.

Prep Time: 25 mins | Cook Time: 15 mins | Makes: 12-14 egg rolls

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Ingredients

For the Filling

· 1 lb ribeye steak, thinly sliced (or shaved steak, like Steak-umm)
· 1 tbsp olive oil
· 1 medium onion, thinly sliced
· 1 green bell pepper, thinly sliced
· 1 cup sliced mushrooms (optional)
· 2 garlic cloves, minced
· 1 tbsp Worcestershire sauce
· ½ tsp black pepper
· ¼ tsp salt (adjust to taste)
· 1 ½ cups shredded provolone or Cheez Whiz (about 6 oz)

For Assembly:

· 12-14 egg roll wrappers (found in the refrigerated produce section)
· Water for sealing
· Oil for frying (vegetable, canola, or peanut oil)

For Serving:

· Cheese sauce (Cheez Whiz or homemade beer cheese)
· Marinara sauce
· Ranch or horseradish sauce

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Instructions

1. Cook the Filling

· In a large skillet, heat olive oil over medium-high heat. Add steak and cook until browned. Remove and set aside.
· In the same skillet, add onion, bell pepper, and mushrooms (if using). Cook until softened and caramelized (about 8 minutes).
· Add garlic, Worcestershire sauce, pepper, and salt. Cook for 1 more minute.
· Return steak to skillet and toss everything together. Let the filling cool completely (warm filling will steam and soften wrappers).

2. Assemble the Egg Rolls

· Place an egg roll wrapper on a clean surface in a diamond orientation.
· Spoon 2-3 tbsp of filling onto the center. Top with a generous pinch of shredded cheese.
· Fold the bottom corner over the filling, then fold in the sides. Roll tightly toward the top corner.
· Moisten the top corner with a little water and press to seal. Place seam-side down on a tray.
· Repeat with remaining wrappers.

3. Fry or Bake

· Frying (Crispiest):
· Heat 2-3 inches of oil in a heavy pot to 350°F (175°C).
· Fry egg rolls in batches for 3-4 minutes, turning occasionally, until golden brown.
· Drain on a wire rack over a baking sheet.
· Baking (Healthier):
· Preheat oven to 400°F (200°C).
· Brush or spray egg rolls with oil. Bake on a parchment-lined sheet for 20-25 minutes, flipping halfway, until golden.
· Air Fryer:
· Spray with oil and air fry at 375°F (190°C) for 10-12 minutes, flipping halfway.

4. Serve

· Let cool for a few minutes—the filling will be hot!
· Serve with cheese sauce, marinara, or ranch for dipping.

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Key Success Tips

· Cool Filling Completely: This is crucial to prevent soggy wrappers.
· Don’t Overfill: Overfilling can cause bursting during frying.
· Seal Tightly: Ensure edges are sealed to keep filling inside.
· Maintain Oil Temperature: Too cool = greasy; too hot = dark outside, raw inside.

Make-Ahead & Storage

· Refrigerate Uncooked: Assemble, place on tray, cover, and refrigerate up to 24 hours.
· Freeze Uncooked: Freeze on a tray, then transfer to a bag for up to 3 months. Fry from frozen, adding 1-2 minutes.
· Leftovers: Reheat in oven or air fryer to re-crisp.

Delicious Variations

· Cheesesteak Egg Roll Bowl: Skip wrappers and serve filling over fries or rice.
· Buffalo Chicken: Use shredded buffalo chicken and blue cheese.
· Pizza Egg Rolls: Pepperoni, mozzarella, and marinara inside.
· Breakfast Style: Scrambled eggs, bacon, and cheddar.
· Vegetarian: Use portobello mushrooms and onions.

Crispy, cheesy, and packed with flavor—these are guaranteed to disappear fast!

Conclusion

Congratulations on making this delicious PHILLY CHEESESTEAK EGG ROLLS! We hope you and your loved ones enjoyed every bite of this flavorful dish. This recipe is perfect for sharing with family and friends, and we’re confident it will become a regular favorite in your kitchen.

🍽️ Looking for more amazing recipes? Browse through our collection of delicious dishes on YumPost! From quick weeknight dinners to impressive desserts, we have something for every taste and occasion.

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