Easy Keto Recipe: HAM AND CHEESE SLIDERS

Easy Keto Recipe: HAM AND CHEESE SLIDERS

Easy Keto Recipe: HAM AND CHEESE SLIDERS
This keto recipe is perfect for anyone following a low-carb lifestyle. It”s packed with healthy fats, low in carbs, and absolutely delicious.

15 minutes | 37 minutes | Servings: 6 | 316 kcal per serving

This Easy Keto Recipe: HAM AND CHEESE SLIDERS is the ultimate keto-friendly recipe that proves low-carb eating can be absolutely delicious! Perfect for anyone following a ketogenic lifestyle, this dish delivers all the flavor without the carbs.

Looking for quick 15-minute dinner ideas that actually taste amazing? This recipe is your answer! It”s become one of the most popular easy recipes on social media.

Perfect for high protein meal prep, this dish keeps well and tastes even better the next day. Whether following a specific diet or eating healthier, this makes it easy and delicious.

Ingredients

  • 1 package Kings Hawaiian Rolls
  • 3⁄4- 1 pound Deli Ham, thinly sliced
  • 6 slices Swiss Cheese
  • 2 tbs Yellow Mustard (divided)
  • 2 tbs Mayonnaise (divided)
  • 1⁄4-1/2 cup Butter, melted
  • 1 tbs Dijon Mustard
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Onion Powder
  • 1 tbs Poppy Seeds

Instructions

Step 1

Preheat the oven to 350Β° Slice the Hawaiian rolls down the center horizontally and remove the top.

Step 2

Place the bottom of the rolls down onto a parchment paper lined baking sheet.

Step 3

Add half of the mayonnaise and yellow mustard and spread it out evenly.

Step 4

Add the sliced ham down on top of the mayonnaise and mustard.

Step 5

Add the Swiss cheese slices on top of the ham.

Step 6

Add a little more mayonnaise and yellow mustard and spread it evenly on top of the Swiss cheese.

Step 7

Place the top of the Hawaiian rolls on top.

Step 8

Stir together the melted butter, Dijon mustard, onion powder and Worcestershire sauce and it over the top of the rolls and using a pastry brush, spread it out evenly.

Step 9

Sprinkle the top evenly with the poppy seeds.

Step 10

Place it in the oven for about 10-15 minutes or until the tops are golden brown.

Step 11

Keep an eye on it because they tent to burn fast.

Step 12

Let them cool slightly and slice them into their individual sandwiches.
Step 13: Serve warm and enjoy!
Pro Tip

Keto Tip

To reduce calories, you can substitute coconut cream for regular cream. This adds a wonderful flavor too.



Expert Tips

Preparation is Key

Before you start cooking, make sure all your ingredients are prepped and ready to go. This makes the cooking process much smoother and helps you avoid any last-minute scrambling.

Quality Matters

Using fresh, high-quality ingredients makes a noticeable difference in the final dish. Don’t skip on this step – your taste buds will thank you!

Temperature Control

Pay attention to cooking temperatures and times. Every oven and stovetop is different, so use your judgment and adjust as needed.

Make It Your Own

Feel free to customize this recipe to suit your preferences. Add extra spices, swap ingredients, or adjust portion sizes – cooking is all about creativity!

Storage and Leftovers

This dish stores well in the refrigerator for up to 3-4 days. Reheat gently to maintain the best texture and flavor. You can also freeze portions for quick meals later.

Serving Suggestions

This pairs beautifully with a variety of sides. Consider serving with fresh bread, a crisp salad, or your favorite vegetables for a complete meal.


Nutritional Information

Calories: 415 kcal | Protein: 10g | Fat: 25g | Carbohydrates: 38g | Fiber: 7g | Sodium: 397mg


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