Cookie Doughs Guide 4 Easy Recipes for Perfect Cookies Every Time!

🍫 Chocolate Chip Cookies

Ingredients

• 2 1/4 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 cup butter (softened)
• 3/4 cup brown sugar
• 3/4 cup white sugar
• 2 tsp vanilla extract
• 2 eggs

Instructions

1. Cream butter and sugars.
2. Add eggs and vanilla.
3. Mix dry ingredients and combine.
4. Fold in chocolate chips.
5. Scoop onto tray.
6. Bake at 350°F (175°C) for 10–12 minutes.

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🍪 Sugar Cookies

Ingredients

• 3 cups all-purpose flour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 1 cup butter (softened)
• 1 cup sugar
• 1 egg
• 1 1/2 tsp vanilla

Instructions

1. Cream butter and sugar.
2. Add egg and vanilla.
3. Mix dry ingredients and combine.
4. Chill dough for 30 minutes.
5. Roll and cut shapes.
6. Bake at 350°F (175°C) for 8–10 minutes.

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🥜 Peanut Butter Cookies

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup butter
• 1/2 cup peanut butter
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1 egg

Instructions

1. Cream butter, peanut butter, and sugars.
2. Add egg.
3. Mix dry ingredients.
4. Shape balls and press with a fork.
5. Bake at 350°F (175°C) for 10–12 minutes.

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🧈 Shortbread Dough

Ingredients

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 cup butter (softened)
• 1/4 tsp salt

Instructions

1. Mix butter and sugar.
2. Add flour and salt.
3. Form dough and chill for 20 minutes.
4. Shape or press into pan.
5. Bake at 325°F (160°C) for 18–22 minutes.

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🔥 Tip: Chill your dough for better texture and flavor — it makes a big difference!