Grilled Salmon Salad Bowl

Fresh, light, and full of flavor, this Grilled Salmon Salad Bowl is the perfect balance between healthy and satisfying. Tender grilled salmon paired with crisp vegetables and a simple lemon-olive oil dressing makes this dish ideal for a quick lunch or a light dinner.

Ingredients

Grilled salmon fillets, sliced
Lettuce, chopped
Cherry tomatoes, halved
Cucumber, sliced
Red onion, thinly sliced
Olive oil
Fresh lemon juice
Salt and black pepper


Instructions

Grill the salmon fillets over medium heat until golden on the outside and fully cooked through. Remove from heat and slice into thick pieces.

In a large bowl, combine the chopped lettuce, cherry tomatoes, cucumber slices, and red onion.

Arrange the grilled salmon on top of the salad.

Drizzle with olive oil and fresh lemon juice, then season with salt and black pepper to taste.

Serve immediately, either gently tossed or as is.

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