Introduction

Welcome to this delicious recipe for Start your day right with these soft! This dish is perfect for anyone looking to prepare a flavorful and satisfying meal. Whether you’re cooking for your family or hosting friends, this recipe is sure to impress with its wonderful taste and easy preparation.

Let’s dive into making this amazing dish that will become a favorite in your recipe collection!

cinnamon-sugary French Toast Muffins! Just the right amount of sweetness to brighten your morning.

Ingredients

2 cups all-purpose flour
1 cup granulated sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, melted
1 cup milk
2 large eggs
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon vanilla extract
Optional Toppings:
Whipped cream
Powdered sugar
Fresh berries
Maple syrup
Chopped nuts
Directions:
Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
In a medium bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
In a large bowl, whisk together melted butter, milk, eggs, nutmeg, and vanilla extract.
Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
Divide the batter evenly among the muffin cups.
Bake for 20-25 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Allow the muffins to cool in the tin for 5 minutes before transferring to a wire rack to cool completely.
In a shallow dish, mix together 1/2 cup granulated sugar and 1 tablespoon ground cinnamon.
While the muffins are still warm, dip the tops into the cinnamon sugar mixture, pressing gently to adhere.
Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes | Kcal: 280 | Servings: 12

Conclusion

Congratulations on making this delicious Start your day right with these soft! We hope you and your loved ones enjoyed every bite of this flavorful dish. This recipe is perfect for sharing with family and friends, and we’re confident it will become a regular favorite in your kitchen.

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