Simple Keto Recipe: RAVIOLI SAUCE

Simple Keto Recipe: RAVIOLI SAUCE
Looking for an easy keto recipe? This dish is simple to make and will keep you satisfied for hours while staying in ketosis.

16 minutes | 45 minutes | Servings: 8 | 406 kcal per serving

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This Simple Keto Recipe: RAVIOLI SAUCE is the ultimate keto-friendly recipe that proves low-carb eating can be absolutely delicious! Perfect for anyone following a ketogenic lifestyle, this dish delivers all the flavor without the carbs.

Looking for quick 15-minute dinner ideas that actually taste amazing? This recipe is your answer! It”s become one of the most popular easy recipes on social media.

Perfect for high protein meal prep, this dish keeps well and tastes even better the next day. Whether following a specific diet or eating healthier, this makes it easy and delicious.

Ingredients

Ingredients

20 oz Cheese Ravioli, cooked
3 tbs Butter
1 small Onion, chopped
3 cloves Garlic, minced
3 tbs Flour
6 oz Tomato Paste
3⁄4 cup Chicken Broth
1 cup Heavy Cream
8 oz Cream Cheese, room temp
10 oz Diced Tomatoes
Salt and Pepper to taste
1 tbs Garlic Powder
2 tbs Italian Seasoning (divided)
Fresh Parsley, for garnish (optional)

Instructions

Step 1

In a large skillet, melt the butter over medium high heat.

Step 2

Add the chopped onion and garlic.

Step 3

Season them with salt, pepper and half of the Italian seasoning and saute them for about 3 minutes or until the vegetables are soft.

Step 4

Add in the flour and stir in in for an additional two minutes.

Step 5

Stir in the tomato paste.

Step 6

Slowly stir in the chicken broth and add the diced tomatoes.

Step 7

Season the sauce with salt, pepper, garlic powder and the rest of the Italian seasoning.

Step 8

Stir everything together and let the sauce simmer for about 10 minutes.

Step 9

Add the cream cheese and stir until its melted into the sauce then stir in the heavy cream Add in the ravioli and gently toss them into the sauce until they are evenly coated.

Step 10

Finally, transfer the ravioli to a serving dish, garnish with fresh parsley (if desired), serve warm and enjoy!
Pro Tip

Keto Tip

To reduce calories, you can substitute coconut cream for regular cream. This adds a wonderful flavor too.

Expert Tips

Preparation is Key

Before you start cooking, make sure all your ingredients are prepped and ready to go. This makes the cooking process much smoother and helps you avoid any last-minute scrambling.

Quality Matters

Using fresh, high-quality ingredients makes a noticeable difference in the final dish. Don’t skip on this step – your taste buds will thank you!

Temperature Control

Pay attention to cooking temperatures and times. Every oven and stovetop is different, so use your judgment and adjust as needed.

Make It Your Own

Feel free to customize this recipe to suit your preferences. Add extra spices, swap ingredients, or adjust portion sizes – cooking is all about creativity!

Storage and Leftovers

This dish stores well in the refrigerator for up to 3-4 days. Reheat gently to maintain the best texture and flavor. You can also freeze portions for quick meals later.