Introduction

Get ready to make an incredible Cheddar Broccoli Potato Soup that everyone will love! This recipe combines simple ingredients with great flavor to create something truly special. Perfect for any occasion, this dish is both delicious and easy to prepare.

Follow along as we show you how to make this wonderful recipe step by step!

Of course! Here is a rich, creamy, and comforting recipe for Cheddar Broccoli Potato Soup. This is a classic version that feels like a warm hug in a bowl.

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Creamy Cheddar Broccoli Potato Soup

This soup is hearty enough to be a main course and gets its creamy texture from a combination of pureed potatoes and a simple roux, with no need for heavy cream.

Yields: 4-6 servings
Prep time: 15 minutes
Cook time: 30 minutes

Ingredients

· 4 tablespoons (1/2 stick) butter
· 1 medium yellow onion, diced
· 2 cloves garlic, minced
· 1/3 cup all-purpose flour
· 4 cups chicken or vegetable broth
· 2 cups whole milk or half-and-half
· 1.5 lbs russet or Yukon Gold potatoes (about 3 medium), peeled and cubed into 1/2-inch pieces
· 1 teaspoon dried thyme or 1 tablespoon fresh thyme
· 1 teaspoon paprika (optional, for color and flavor)
· Salt and black pepper to taste
· 4 cups fresh broccoli florets, chopped into small pieces
· 1 large carrot, shredded or finely diced (optional, for color)
· 3 cups sharp cheddar cheese, freshly shredded
· 1/2 cup grated Parmesan cheese (optional, but recommended)

Instructions:

1. Sauté Aromatics: In a large pot or Dutch oven, melt the butter over medium heat. Add the diced onion and cook until softened and translucent, about 5-7 minutes. Add the minced garlic and cook for one more minute until fragrant.
2. Make the Roux: Sprinkle the flour over the onion and butter mixture. Whisk constantly and cook for 1-2 minutes until the raw flour smell is gone. This is your roux and it will thicken the soup.
3. Create the Base: Gradually pour in the broth and milk while whisking continuously to avoid any lumps. Add the cubed potatoes, thyme, paprika (if using), and a good pinch of salt and pepper.
4. Simmer the Potatoes: Bring the soup to a simmer, then reduce the heat to low. Cover and let it cook for 15-20 minutes, or until the potatoes are fork-tender.
5. Cook the Broccoli: Add the broccoli florets and shredded carrot (if using). Cook uncovered for another 5-7 minutes, until the broccoli is bright green and tender.
6. Thicken the Soup (Optional): For an extra creamy texture, use an immersion blender to pulse the soup a few times right in the pot, leaving plenty of chunks of potato and broccoli. If you don’t have an immersion blender, you can transfer about 2 cups of the soup to a standard blender, blend until smooth, and then stir it back into the pot.
7. Add the Cheese: Turn off the heat. Gradually add the shredded cheddar and Parmesan cheese, stirring until the cheese is completely melted and the soup is smooth. Do not boil the soup after adding the cheese, as it can cause it to become grainy.
8. Final Seasoning: Taste the soup and adjust seasoning with more salt and pepper as needed.

Serve & Enjoy:
Ladle the hot soup into bowls. It’s delicious on its own or with:

· A sprinkle of extra cheddar cheese on top.
· Crispy crumbled bacon or fried ham.
· A side of crusty bread, breadsticks, or oyster crackers.

Why This Recipe is a Winner:

· Double Creaminess: The potatoes break down slightly to create a naturally creamy base, which is enhanced by the smooth cheese sauce.
· Balanced Flavors: The sharp cheddar shines through without being overpowering, perfectly complementing the earthy broccoli and potatoes.
· Hearty & Satisfying: This isn’t a light soup; it’s a filling and comforting meal that is perfect for a chilly day.

Conclusion

Congratulations on making this delicious Cheddar Broccoli Potato Soup! We hope you and your loved ones enjoyed every bite of this flavorful dish. This recipe is perfect for sharing with family and friends, and we’re confident it will become a regular favorite in your kitchen.

🍽️ Looking for more amazing recipes? Browse through our collection of delicious dishes on YumPost! From quick weeknight dinners to impressive desserts, we have something for every taste and occasion.

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